After a memorable landing and an even more memorable Central Serengeti safari, Tristen and I both couldn’t wait for what was in store for us next.
This excitement wasn’t so apparent when our 6am alarm went off. We sleepily got dressed, gathered our belongings, and made our way up to the main dining tent for breakfast.
One aspect of the Namiri Plains camp that consistently surprised us during our stay was the quality and variety of food that they had on offer. Fresh tropical fruit and scrambled eggs for breakfast? Sure thing! Seared pork chops and sweet potatoes for dinner? You bet! Read More